Fall 2022 Dinner Train Menu

 

Guests will be asked to select one appetizer and one entrée after they have boarded the train. All the other courses are set (roll, salad, sorbet, dessert). Please notify us as soon as possible of any food allergies. POSTED MENU DOES NOT APPLY TO TOUR GROUPS, BUSINESS GROUPS OR WEDDING RESERVATIONS.

APPETIZERS

WILD MUSHROOM BISQUE

award-winning mushroom bisque *

GRILLED POLENTA BITES

grilled corn meal polenta with chilled roasted red pepper, feta and balsamic vinegar*

SAUSAGE STUFFED MUSHROOMS

mushrooms stuffed with Italian sausage served with garlic cream

CHICKEN CROQUETTE

pulled rotisserie chicken and cheese, breaded and pan fried, served with tzatziki

Tonights Special: STUFFED DATES

dates stuffed with mascarpone and chorizo, served with sweet tomato jam

 

 

ENTREES

GRILLED PORK TENDERLOIN*

grill pork tenderloin with a port wine and cherry demi

BAKED STUFFED HADDOCK

 Fresh baked haddock with a ritz cracker stuffing and citrus dill cream

APPLE CHEDDAR CHICKEN

chicken breast, breaded and stuffed with prosciutto, local mac apples and cheddar cheese, served with maple and apple cider sauce

 *gluten free choices