Fall 2022 Dinner Train Menu
Guests will be asked to select one appetizer and one entrée after they have boarded the train. All the other courses are set (roll, salad, sorbet, dessert). Please notify us as soon as possible of any food allergies. POSTED MENU DOES NOT APPLY TO TOUR GROUPS, BUSINESS GROUPS OR WEDDING RESERVATIONS.
APPETIZERS
WILD MUSHROOM BISQUE
award-winning mushroom bisque *
GRILLED POLENTA BITES
grilled corn meal polenta with chilled roasted red pepper, feta and balsamic vinegar*
SAUSAGE STUFFED MUSHROOMS
mushrooms stuffed with Italian sausage served with garlic cream
CHICKEN CROQUETTE
pulled rotisserie chicken and cheese, breaded and pan fried, served with tzatziki
Tonights Special: STUFFED DATES
dates stuffed with mascarpone and chorizo, served with sweet tomato jam
ENTREES
GRILLED PORK TENDERLOIN*
grill pork tenderloin with a port wine and cherry demi
BAKED STUFFED HADDOCK
Fresh baked haddock with a ritz cracker stuffing and citrus dill cream
APPLE CHEDDAR CHICKEN
chicken breast, breaded and stuffed with prosciutto, local mac apples and cheddar cheese, served with maple and apple cider sauce
*gluten free choices